Rheology of dispersions of xanthan gum, locust bean gum and mixed biopolymer gel with silicon dioxide nanoparticles

Jordan Kennedy, Katherine Kent, Jennifer Brown (2015) Rheology of dispersions of xanthan gum, locust bean gum and mixed biopolymer gel with silicon dioxide nanoparticles Mater Sci Eng C Mater Biol Appl (IF: 8) 48 347-53