A review on the frying process: Methods, models and their mechanism and application in the food industry
Lisha Rani, Mukul Kumar, Deepika Kaushik, Jasjit Kaur, Ashwani Kumar, Fatih Oz, Charalampos Proestos, Emel Oz (2023) A review on the frying process: Methods, models and their mechanism and application in the food industry Food Res Int (IF: 8) 172 113176Links
http://www.ncbi.nlm.nih.gov/pubmed/37689929http://dx.doi.org/10.1016/j.foodres.2023.113176
